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gond laddu

380.00

 These nutritious and tasty gond ke ladoo are made with gond aka edible gum, whole wheat flour, ghee and dry fruits. It is a popular sweet made during North Indian winters.

  1. Gond is a good source of calcium and thus helps in keeping the bones and teeth strong.
  2. Being heaty, it helps to keep the body warm during cold winters.
  3. It is also an excellent source of energy and thus consumed during winters and given to kids.
  4. Gond is given to nursing mothers as it helps in strengthening the backbones and aids in milk production. Gond also helps in giving energy and strength to mothers after pregnancy.
  5. It also helps the uterus to get back to its size post child birth.

Important note – Avoid having gond during pregnancy due to its heaty nature.

500gm

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 These nutritious and tasty gond ke ladoo are made with gond aka edible gum, whole wheat flour, ghee and dry fruits. It is a popular sweet made during North Indian winters.

  1. Gond is a good source of calcium and thus helps in keeping the bones and teeth strong.
  2. Being heaty, it helps to keep the body warm during cold winters.
  3. It is also an excellent source of energy and thus consumed during winters and given to kids.
  4. Gond is given to nursing mothers as it helps in strengthening the backbones and aids in milk production. Gond also helps in giving energy and strength to mothers after pregnancy.
  5. It also helps the uterus to get back to its size post child birth.

Important note – Avoid having gond during pregnancy due to its heaty nature.

500gm

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